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PERIODICAL
FASTING AND CALORIC RESTRICTION FOR LIFE EXTENSION,
DISEASE TREATMENT AND CREATIVITY.
(clinical and experimental data)
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MECHANISM: HOW DOES CALORIE RESTRICTION RETARD AGING
ANDF BOOST HEALTH? |
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LOWERING
OF THE RATE OF GENE DAMAGE |
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Department of Genetics and Medical
Genetics, University of Wisconsin, 5302B Genetics building,
445 Henry Mall, Madison, WI 53706, USA.
To examine molecular events
associated with aging and its retardation by caloric
restriction (CR), we have employed high-density oligonucleotide
microarrays to define transcriptional patterns in
mouse tissues, including skeletal muscle, brain, heart,
and adipose. Aging results in a differential gene
expression pattern specific to each tissue, and most
alterations can be completely or partially prevented
by CR. Transcriptional patterns of tissues from calorie-restricted
animals suggest that CR retards the aging process
by reducing endogenous damage and by inducing metabolic
shifts associated with specific transcriptional profiles.
These studies demonstrate that DNA microarrays can
be used in aging research to generate panels of hundreds
of transcriptional biomarkers, providing a new tool
to measure biological age on a tissue-specific basis
and to evaluate interventions designed to mimic the
effects of CR.
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Department of Biochemistry, University
of California, Riverside, CA 92521, USA.
It is widely held that caloric
restriction (CR) extends lifespan by preventing or
reducing the age-related accumulation of irreversible
molecular damage. In contrast, our results suggest
that CR can act rapidly to begin life and health span
extension, and that its rapid genomic effects are
closely linked to its health effects. We found that
CR begins to extend lifespan and reduce cancer as
a cause of death within 8 weeks in older mice, apparently
by reducing the rate of tumor growth. Further, 8 weeks
of CR progressively reproduces nearly three quarters
of the genomic effects of long-term CR (LTCR) in liver.
Fewer of the genomic effects of LTCR are rapidly reproduced
by the initiation of CR in the heart, but the changes
produced are keys to cardiovascular health. Thus,
the genomic effects of CR may be established more
rapidly in mitotic than in postmitotic tissues. Most
of the genomic effects of LTCR dissipate 8 weeks after
switching to a control diet. Consistent with these
results, others have shown that acute CR rapidly and
reversibly reduces the short-term risk of death in
Drosophila to that of LTCR treated flies. Further,
in late adulthood, acute CR partially or completely
reverses age-related alterations of liver, brain and
heart proteins. CR also rapidly and reversibly mitigates
biomarkers of aging in adult rhesus macaques and humans.
These data argue that highly conserved mechanisms
for the rapid and reversible enhancement of life-
and health-span exist for mitotic and postmitotic
tissues.
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Burzynski Clinic, 9432 Old Katy
Road, Houston, TX 77055, USA.
According to the author's theory
of gene silencing, the key process in aging involves
reduced expression of a number of genes. Silencing
of genes has a complex mechanism, which involves methylation
of DNA, histone modification and chromatin remodeling.
In addition to deacetylation of the histones and methylation
of DNA, recently described RNAi mechanism could initiate
formation of silenced chromatin. Hypermethylation
of the promoter will silence the gene. Genome-wide
hypomethylation will induce genomic instability, amplification
of oncogenes and also silencing of the genes through
RNAi mechanism. Studies by different groups, conducted
in yeast, worms, flies and mice, confirmed substantial
changes in gene expression in aging. Among them, the
most important was silencing of tumor suppressors
and other genes involved in the control of cell cycle,
apoptosis, detoxification, and cholesterol metabolism.
There was also increased expression of the smaller
group of oncogenes and other genes which are associated
with typical diseases of old age. Caloric restriction
normalizes expression of a substantial percentage
of these genes. Animal studies confirmed importance
of caloric restriction, which decreases signaling
through the IGF-1/AKT pathway and expression of gene
p53. These studies, however, cannot be directly applied
to human aging. It is proposed that age management
therapy should attempt to normalize gene expression
in the older population to the level typical for young
adults. This would require activation of silenced
genes and normalization of overexpressed genes. Caloric
restriction and exercise are helpful in decreasing
the activity of important oncogenes and activation
of silenced tumor suppressors, and may have a positive
impact, not only on aging, but also on prevention
of cancer. Dietary supplements containing phytochemicals
should normalize increased expression of oncogenes.
Examples are: genistein and EGCG, which effect signaling
through the IGF-1/AKT pathway and resveratrol and
limonen, which do so through the RAS pathway. A group
of amino acid derivatives and organic acids of animal
and human origin should activate silenced tumor suppressor
genes (Aminocare A10, Aminocare Extra). Among them
3-phenylacetylamino-2, 6-piperidinedione intercalates
specifically with DNA and protects sequences of tumor
suppressor genes, which are vulnerable to the effects
of carcinogens. Phenylacetate activates p53 and p21
through inhibition of methyltransferase and farnesylation
of the RAS protein. Phenylbutyrate activates tumor
suppressor genes through inhibition of histone deacetylation.
Phenylacetylglutamine decreases genomic instability
and expression of oncogenes and promotes apoptosis.
The application of DNA microarray techniques to human
studies should provide more information about differences
in gene expression in different age groups and help
design more effective age management regimens.
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BioMarker Pharmaceuticals, Incorporated,
900 East Hamilton Avenue, Campbell, CA 95008, USA.
Caloric restriction (CR), the
consumption of fewer calories while avoiding malnutrition,
decelerates the rate of aging and the development
of age-related diseases. CR has been viewed as less
effective in older animals and as acting incrementally
to slow or prevent age-related changes in gene expression.
Here we demonstrate that CR initiated in 19-month-old
mice begins within 2 months to increase the mean time
to death by 42% and increase mean and maximum lifespans
by 4.7 (P = 0.000017) and 6.0 months (P = 0.000056),
respectively. The rate of age-associated mortality
was decreased 3.1-fold. Between the first and second
breakpoints in the CR survival curve (between 21 and
31 months of age), tumors as a cause of death decreased
from 80% to 67% (P = 0.012). Genome-wide microarray
analysis of hepatic RNA from old control mice switched
to CR for 2, 4, and 8 weeks showed a rapid and progressive
shift toward the gene expression profile produced
by long-term CR. This shift took place in the time
frame required to induce the health and longevity
effects of CR. Shifting from long-term CR to a control
diet, which returns animals to the control rate of
aging, reversed 90% of the gene expression effects
of long-term CR within 8 weeks. These results suggest
a cause-and-effect relationship between the rate of
aging and the CR-associated gene expression biomarkers.
Therefore, therapeutics mimicking the gene-expression
biomarkers of CR may reproduce its physiological effects.
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Endocrinology Division, Mayo Clinic,
Rochester, Minnesota 55905, USA.
Rodent skeletal muscle mitochondrial
DNA has been shown to be a potential site of oxidative
damage during aging. Caloric restriction (CR) is reported
to reduce oxidative stress and prolong life expectancy
in rodents. Gene expression profiling and measurement
of mitochondrial ATP production capacity were performed
in skeletal muscle of male rats after feeding them
either a control diet or calorie-restricted diet (60%
of control diet) for 36 wk to determine the potential
mechanism of the beneficial effects of CR. CR enhanced
the transcripts of genes involved in reactive oxygen
free radical scavenging function, tissue development,
and energy metabolism while decreasing expression
of those genes involved in signal transduction, stress
response, and structural and contractile proteins.
Real-time PCR measurements confirmed the changes in
transcript levels of cytochrome-c oxidase III, superoxide
dismutase (SOD)1, and SOD2 that were noted by the
microarray approach. Mitochondrial ATP production
and citrate synthase were unaltered by the dietary
changes. We conclude that CR alters transcript levels
of several genes in skeletal muscle and that mitochondrial
function in skeletal muscle remains unaltered by the
dietary intervention. Alterations in transcripts of
many genes involved in reactive oxygen scavenging
function may contribute to the increase in longevity
reported with CR.
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Department of Nutrition & Food
Science, Wayne State University, Detroit, Michigan 48202,
USA.
Caloric restriction (CR) without
malnutrition is the only experimental manipulation
that has consistently been shown to increase the mean
and maximum lifespan of laboratory rodents. It has
been suggested that CR extends the longevity of rodents
and reduces the incidence of age-related pathological
lesions by reducing the levels of DNA damage and mutations
that accumulate with age within a cells genome. This
hypothesis is attractive because the integrity of
the genome is essential to a cell/organism and because
it is supported by the observations that both cancer
and immunological defects, which increase significantly
with age and are delayed by CR, are associated with
changes in DNA damage. However, all the evidence supporting
the premise that the accumulation of DNA damage/mutations
plays a role in aging and CR is correlative, i.e.,
the anti-aging action of CR-fed rodents is correlated
with decreased DNA damage and mutation and increased
DNA repair capacity. Therefore, additional experiments
are required which employ more accurate assays of
the DNA repair pathways as well as genetically engineered
animal models to establish the role of specific DNA
repair pathways and/or enzymes in the anti-aging action
of CR. In this paper, we review the proposed mechanisms
of DNA damage/repair while providing insight into
current research that may assist in "unlocking"
the mechanisms behind the life-prolonging effect of
CR.
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